Espresso beans at Boxwood are the coffees we pull on the café bar every day. Tempo is the house espresso blend, deep chocolate and blackberry, built to work as a straight shot and to cut through milk. Headshot is the brighter option, pineapple and brown sugar, for people who like a juicy shot. Both are roasted to order in Westfield, New Jersey and come in 12oz, 1kg and 5lb bags.
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Frequently asked questions
What makes a coffee an espresso bean?
Nothing about the bean itself. Espresso is a brew method, and these coffees are roasted and blended so they taste balanced at espresso's high pressure and short contact time. Any coffee can be pulled as espresso, but lighter roasts tend to taste sharp.
Can I use Boxwood espresso beans in a drip machine?
Yes. Tempo makes a rich, low-acid drip coffee. Choose the drip grind at checkout instead of espresso.
Which espresso is better for milk drinks?
Tempo. Its chocolate and body carry through milk. Headshot works too if you like a fruitier latte.
How long should espresso beans rest after roasting?
5 to 7 days for the cleanest shots. Because we roast to order, your bag usually arrives inside that window.
Do you sell espresso beans in bulk?
Yes. 5lb bags for home and wholesale sizes for cafés through the wholesale program.
Roasted to order in Westfield, New Jersey
Every bag is roasted to order and ground the way you brew it — whole bean, drip, pourover, French press, espresso or cold brew. Two New Jersey cafés, one roastery.